Learn Classic French Cooking @ Toscano

wpid-20130713_153236.jpgFood demos definitely seem to be the flavor of the season! Another one coming up at Toscano this week. Here’s a great opportunity to interact with the expert chefs of the restaurant and pick up some great tips to improve your culinary skills.

In keeping with the French National Day (July 14) Celebrations the demo will feature French cuisine like –Ratatoulille, Veg. Crepes, Lamb Casserole and Chicken Liver Pate. These sessions at Toscano are informal and fun and you get loads of tips on how to replicate to replicate the great stuff that they make there. The demo is followed by lunch for all the participants at the restaurant.

Date & Time – Wed, 17 July. 10AM onwards

Cost per person – 890 + taxes

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